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GujjuTicks brief

Chef Sanjeev Kapoor gives Jaipur's crispy doodh jalebi and Gujarat's favourite fafda a ...

Go beyond traditional mithai as Chef Sanjeev Kapoor celebrates Jaipur's syrupy Doodh Jalebi and gives Gujarat's beloved fafda a bruschetta ... This GujjuTicks brief summarizes the headline for local readers; read the full story on the publisher site.

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Read full story More in election Gujarat Today’s edition